Cook Time: 6 hours in crockpot
1 pork shoulder
1 c. water
2 batches of Sweet and Easy BBQ Sauce or just a bottle of your favorite stuff
Place pork and water in crockpot and cook on low for 5 hours. Then remove from crockpot and pull apart, removing the fatty parts if you like. Put the pulled pork back into the crockpot with 1 batch of BBQ sauce and cook on low for 1 more hour. Serve on hamburger buns and allow folks to drizzle even more BBQ sauce on top if they want.