Saturday, February 5, 2011

Chocolate Chip Cookies

Makes 2-3 dozen
Prep. Time: 10 min.
Bake Time: 10 min. each batch

1 c. chilled butter, sliced into smallish pieces
1/4 c. sugar
3/4 c. brown sugar
2 eggs
1 t. vanilla (*real* Mexican vanilla will really make amazing cookies)
2 1/4 c. flour
3.5 oz. package instant vanilla pudding
1 t. baking soda
12 oz. chocolate chips, white chocolate chips, m&ms, or whatever yummies you can find

Preheat oven to 325. Put your stone in the oven now too, if you have one. Cream together butter and sugar (make it really well creamed together!). Add eggs and vanilla. Add dry ingredients. Stir in chocolate chips and/or whatever else. Roll into balls and bake at 325 for 10 minutes. I like to bake mine on my preheated pizza stone.

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